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Crescent Roll Mummy Hot dogs

Such a super fun and simple recipe for Halloween!
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Prep Time 20 minutes
Servings 10

Equipment

  • Cookie Sheet
  • Cutting Board
  • Pizza Cutter, Knife or Kitchen Scissors
  • Cooking Spray

Ingredients
  

Ingredients:

  • 1 Can Crescent Roll Dough (8oz)
  • 10 Hot Dogs
  • Mustard
  • 2 1/2 Slices Cheese, Cut in Quarters (Optional)

Instructions
 

  • Pre-heat oven to 375*F
  • Unroll dough; separate creating 4 rectangles. You can either attach all of the rectangles together to create one giant sheet or leave as separate rectangles.
  • With pizza cutter, knife or scissors, cut each of the rectangles or sheet into thin pieces , making roughly 38-40 slices.
  • If using cheese, slice into quarters and utilize them as "bandages".
  • Wrap pieces of dough (and cheese) around each hot dog to make it look like bandages. By stretching the dough a little you will be able to cover the hot dog completely.
  • About an inch or so from each end, separate the bandages to make room for a "face".
  • Place on un-greased cookie sheet.
  • Bake for 15-20 minutes until golden brown.
  • Once cooled, use mustard to place eyes.
  • Enjoy!